Sambal kacang botol

Kacang botol is also known as winged bean. It is a cheap and good stuff - 50 cents of kacang botol from TESCO is enough for the following recipe.

Sambal Kacang Botol

(serves 2)

Ingredients

Kacang botol (cut into slants)

6 prawns (shelled and deveined)

Sambal (simplified version) - blend the following

2 red chilis

2 cloves of garlic

1 tbsp of dried shrimp

Seasoning

Salt to taste

Methods

1. Heat oil in a wok, stir fry sambal until fragrant.
2. Add in prawn to stir fry.

3. Pour in beans, add a bit of water to make the dish moist.

4. Sprinkle salt and serve.