Monday, April 12, 2010

Garlic bread

When you dine in restaurant and order cream of mushroom, they serve with crispy tasty garlic bread right? You savour every bite of that garlic bread and praise how good it complemented the soup. Now you can make your own crispy tasty garlic bread at home.

Garlic Bread
(serves 2)

Ingredients
6 pieces of bread
3 cloves of garlic
3 tbsp of butter
salt
white pepper powder
dried pasley (optional)

Methods
1. Fine-chop garlic and mix well with butter.
2. Spread the paste onto bread.
3. Sprinkle salt and pepper evenly on bread.
4. Sprinkle pasley.
5. Bake at 120 degree untill the bread turn golden.
6. Serve immediately.

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